cheflirantal.com

Millennial culture and social media have transformed the food and beverage industry. As trends and demand shift at super speed, business owners must continuously innovate and reinvent their offer to keep up with competition in a constantly evolving market.

To succeed in the food business, instagrammable dishes are not enough; restaurateurs need to hit the right balance between quality, taste and costs, while ensuring an impeccable customer experience.

Tailored to your specific needs, our culinary consulting service includes:

  • Menu creation and makeover
  • Kitchen value chain optimization (“zero waste” approach)
  • Ingredient and suppliers sourcing
  • Kitchen layout planning
  • Staff training
For further enquiries, please fill in the form below, and we’ll contact you as shortly.
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